Gingered Orange Carrot Spelt Loaf Sweetened with Mashed Banana and Honey

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Ingredients:

  • ⅓ cup extra-virgin olive oil 

  • 1/3 cup honey 

  • 1/4 cup freshly squeezed orange juice

  • 2 eggs

  • ¼ cup milk of choice 

  • 1 mashed ripe banana 

  • 1/4 cup coconut sugar (if needed - I didn’t use)

  • 1 teaspoon baking soda 

  • ½ teaspoon salt

  • 1 tsp ground ginger root 

  • 1-2 shredded organic carrots 

  • Zest from one orange 

  • 1 ¾ cups flour (white, spelt or gluten free) 

Directions:

Mix wet ingredients into a 2 cup measuring cup. Add shredded carrot and orange zest into flour. Mix dry with wet but do not over-mix. I added candied ginger on top followed by my orange pansies. You can add chopped pecans into this recipe as well. Bake @ 350 for 30-40 min.

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Oat Flour Bagels (Gluten-Free)